SpecificationsAuthor 1 C. S. LewisFormat PaperbackISBN-13 9780008181123Language EnglishParental Rating 5+Publication Date 24/03/2016Publisher Harper Collins Distribution SpecificationsAuthor 1 C. S. LewisFormat PaperbackISBN-13 9780008181123Language EnglishParental Rating 5+Publication Date 24/03/2016Publisher Harper Collins Distribution
SpecificationsAuthor 1 HighReach LearningISBN-10 0887245684ISBN-13 9780887245688Language EnglishNumber of Pages 64Publication Date 1-May-00Publisher Mark Twain Media SpecificationsAuthor 1 HighReach LearningISBN-10 0887245684ISBN-13 9780887245688Language EnglishNumber of Pages 64Publication Date 1-May-00Publisher Mark Twain Media
SpecificationsAuthor 1 Gary KoopLanguage EnglishPublication Date 18 January 2006Publisher John Wiley and Sons Ltd SpecificationsAuthor 1 Gary KoopLanguage EnglishPublication Date 18 January 2006Publisher John Wiley and Sons Ltd
SpecificationsAbout the Author Ella Moonheart grew up telling fun and exciting stories to anyone who would listen. Now that shes an author shes thrilled to be able to tell stories to so many more children with her Kittys Magic books. Ella loves all animals but cats most of all! She wishes she could turn into one just like Kitty but shes happy to just play with her pet cat Nibbles - when shes not writing her books of course!Author 1 Ella MoonheartBook Description Kitty uses her magical powers to show Sooty how much fun birthdays can be in the sixth book in this purrfect series about a girl who can turn into a cat!ISBN-10 1408887703Language EnglishNumber of Pages 128Parental Rating 5+Publication Date 2018View Full Specifications SpecificationsAbout the Author Ella Moonheart grew up telling fun and exciting stories to anyone who would listen. Now that shes an author shes thrilled to be able to tell stories to so many more children with her Kittys Magic books. Ella loves all animals but cats most of all! She wishes she could turn into one just like Kitty but shes happy to just play with her pet cat Nibbles - when shes not writing her books of course!Author 1 Ella MoonheartBook Description Kitty uses her magical powers to show Sooty how much fun birthdays can be in the sixth book in this purrfect series about a girl who can turn into a cat!ISBN-10 1408887703Language EnglishNumber of Pages 128Parental Rating 5+Publication Date 2018View Full Specifications
SpecificationsAuthor 1 Mary Pope OsborneFormat PaperbackISBN-13 9780375856518Language EnglishParental Rating 6 - 8 Years SpecificationsAuthor 1 Mary Pope OsborneFormat PaperbackISBN-13 9780375856518Language EnglishParental Rating 6 - 8 Years
SpecificationsAbout the Author Mandy Kirkby is an editor and author of The Language of Flowers: a Miscellany. Helen Dunmore is an acclaimed bestselling author poet childrens novelist and short-story writer. Among her novels are Zennor in Darkness which won the McKitterick Prize; A Spell of Winter which won the inaugural Orange Prize; The Siege which was shortlisted for the Whitbread Novel of the Year Award and for the Orange Prize; The Betrayal which was longlisted for the Man Booker Prize and shortlisted for the Orwell Prize; Mourning Ruby House of Orphans Counting the Stars. Her 2014 novel The Lie is set during and just after the First World War.Author 1 Mandy KirkbyFormat HardcoverEdition Number Main Market EditionEditorial Review "The passions of war are universal: these letters reflect the constancy of gallantry intimacy and grief." —Times "The most moving intimate and fascinating correspondence to and from soldiers fighting in the First World War." —TelegraphISBN-10 0230772838ISBN-13 9780230772830Language EnglishView Full Specifications SpecificationsAbout the Author Mandy Kirkby is an editor and author of The Language of Flowers: a Miscellany. Helen Dunmore is an acclaimed bestselling author poet childrens novelist and short-story writer. Among her novels are Zennor in Darkness which won the McKitterick Prize; A Spell of Winter which won the inaugural Orange Prize; The Siege which was shortlisted for the Whitbread Novel of the Year Award and for the Orange Prize; The Betrayal which was longlisted for the Man Booker Prize and shortlisted for the Orwell Prize; Mourning Ruby House of Orphans Counting the Stars. Her 2014 novel The Lie is set during and just after the First World War.Author 1 Mandy KirkbyFormat HardcoverEdition Number Main Market EditionEditorial Review "The passions of war are universal: these letters reflect the constancy of gallantry intimacy and grief." —Times "The most moving intimate and fascinating correspondence to and from soldiers fighting in the First World War." —TelegraphISBN-10 0230772838ISBN-13 9780230772830Language EnglishView Full Specifications
SpecificationsAbout the Author Michael Greger MD is a physician author and internationally recognized speaker on nutrition food safety and public health issues. He runs the popular website NutritionFacts a nonprofit science-based public service providing free daily videos and articles on the latest in nutrition research. Dr. Greger also proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States.Author 1 Michael GregerAuthor 2 Gene StoneFormat HardcoverEdition Number 1st EditionEditorial Review The news that a plant-based diet is the healthiest way to eat is spreading. Dr. Michael Greger presents the groundbreaking science on how simple plant-based food choices help us live healthier and happier lives. Dr. Greger describes which foods to eat to prevent the leading causes of disease-related death and shows how a diet based on fruits vegetables tubers whole grains and legumes might even save your life.--Brian Wendel Founder and President of FORKS OVER KNIVES A new way of looking at nutrition and health. Michael Greger shows people how to save their own lives.--Rip Esselstyn author of THE ENGINE 2 DIET Finally a physician has pulled together the latest scientific studies on how to fight disease and prolong life. "How Not To Die" shows how the right nutrition prevents disease and transforms our genes so we can live healthier longer. Empowering groundbreaking transformative work.--Kathy Freston author of QUANTUM WELLNESS and THE LEAN Michael Greger M.D. scours the worlds scholarly literature on nutrition for the most interesting groundbreaking and practical new research. His work at NutritionFacts and in HOW NOT TO DIE features the latest science on nutrition and health to show how to treat and prevent disease.--Joel Fuhrman M.D. author of EAT TO LIVE Michael Greger M.D. scours the worlds scholarly literature on nutrition for the most interesting groundbreaking and practical new research. His work at NutritionFacts and in HOW NOT TO DIE features the latest science on nutrition and health to show how to treat and prevent disease. Joel Fuhrman M.D. author of EAT TO LIVE The news that a plant-based diet is the healthiest way to eat is spreading. Dr. Michael Greger presents the groundbreaking science on how simple plant-based food choices help us live healthier and happier lives. Dr. Greger describes which foods to eat to prevent the leading causes of disease-related death and shows how a diet based on fruits vegetables tubers whole grains and legumes might even save your life. Brian Wendel Founder and President of FORKS OVER KNIVES A new way of looking at nutrition and health. Michael Greger shows people how to save their own lives. Rip Esselstyn author of THE ENGINE 2 DIET Finally a physician has pulled together the latest scientific studies on how to fight disease and prolong life. "How Not To Die" shows how the right nutrition prevents disease and transforms our genes so we can live healthier longer. Empowering groundbreaking transformative work. Kathy Freston author of QUANTUM WELLNESS and THE LEAN Stop whatever youre doing and buy this book. Not only does Dr. Michael Greger drop a metric f*ckton of evidence that a plant-based diet will save your damn life he lays out the blueprint to make it happen. Dr. Greger shows us how regular folks can eat well and not get taken down by some totally preventable bullsh*t. "Thug Kitchen" "An absolute rhapsody of informational wisdom on how to achieve a life of health and longevity without disease."--Caldwell B. Esselstyn Jr. M.D. author of "Prevent and Reverse Heart Disease" ""How Not To Die "is one of the most important books on health ever written. Dr. Greger shows us how to prevent and sometimes reverse all the major diseases that are killing us. We have the genetic potential to live disease free lives full of health and vitality until we are past 100. This book is the scientific road map we need to do exactly that." --John Mackey CEO of Whole Foods Market "An absolute rhapsody of informational wisdom on how to achieve a life of health and longevity without disease."--Caldwell B. Esselstyn Jr. M.D. author of "Prevent and Reverse Heart Disease" ""How Not To Die" is one of the most important books on health ever written. Dr. Greger shows us how to prevent and sometimes reverse all the major diseases that are killing us. We have the genetic potential to live disease free lives full of health and vitality until we are past 100. This book is the scientific road map we need to do exactly that." --John Mackey CEO of Whole Foods Markets "Absolutely the best book Ive read on nutrition and diet." --Dan Buettner author of "The Blue Zones Solution" "Meticulously well-documented Gregers guidebook provides evidence on everything from the pesticide-Parkinsons connection to the role of antioxidants in breast cancer prevention. Gerger also offers up friendly tips like his favorite smoothie recipe and a turmeric tutorial. Follow his advice and you may not live forever but youll almost certainly live a healthier life." --BookPage "This book brims with valuable insights. Dr Greger tends to rely on the gold standard of medical research randomised controlled trials rather than the latest fads. Vegetarian or not this book is a great way to improve your diet." --Financial Times The primary determinant of our health and well-being is what we eat and how we live. In this extraordinary and empowering book Dr. Michael Greger explains why. Highly recommended. --Dean Ornish M.D. author of "The Spectrum" and "Dr. Dean Ornish s Program for Reversing Heart Disease""ISBN-10 1250066115ISBN-13 9781250066114View Full Specifications SpecificationsAbout the Author Michael Greger MD is a physician author and internationally recognized speaker on nutrition food safety and public health issues. He runs the popular website NutritionFacts a nonprofit science-based public service providing free daily videos and articles on the latest in nutrition research. Dr. Greger also proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States.Author 1 Michael GregerAuthor 2 Gene StoneFormat HardcoverEdition Number 1st EditionEditorial Review The news that a plant-based diet is the healthiest way to eat is spreading. Dr. Michael Greger presents the groundbreaking science on how simple plant-based food choices help us live healthier and happier lives. Dr. Greger describes which foods to eat to prevent the leading causes of disease-related death and shows how a diet based on fruits vegetables tubers whole grains and legumes might even save your life.--Brian Wendel Founder and President of FORKS OVER KNIVES A new way of looking at nutrition and health. Michael Greger shows people how to save their own lives.--Rip Esselstyn author of THE ENGINE 2 DIET Finally a physician has pulled together the latest scientific studies on how to fight disease and prolong life. "How Not To Die" shows how the right nutrition prevents disease and transforms our genes so we can live healthier longer. Empowering groundbreaking transformative work.--Kathy Freston author of QUANTUM WELLNESS and THE LEAN Michael Greger M.D. scours the worlds scholarly literature on nutrition for the most interesting groundbreaking and practical new research. His work at NutritionFacts and in HOW NOT TO DIE features the latest science on nutrition and health to show how to treat and prevent disease.--Joel Fuhrman M.D. author of EAT TO LIVE Michael Greger M.D. scours the worlds scholarly literature on nutrition for the most interesting groundbreaking and practical new research. His work at NutritionFacts and in HOW NOT TO DIE features the latest science on nutrition and health to show how to treat and prevent disease. Joel Fuhrman M.D. author of EAT TO LIVE The news that a plant-based diet is the healthiest way to eat is spreading. Dr. Michael Greger presents the groundbreaking science on how simple plant-based food choices help us live healthier and happier lives. Dr. Greger describes which foods to eat to prevent the leading causes of disease-related death and shows how a diet based on fruits vegetables tubers whole grains and legumes might even save your life. Brian Wendel Founder and President of FORKS OVER KNIVES A new way of looking at nutrition and health. Michael Greger shows people how to save their own lives. Rip Esselstyn author of THE ENGINE 2 DIET Finally a physician has pulled together the latest scientific studies on how to fight disease and prolong life. "How Not To Die" shows how the right nutrition prevents disease and transforms our genes so we can live healthier longer. Empowering groundbreaking transformative work. Kathy Freston author of QUANTUM WELLNESS and THE LEAN Stop whatever youre doing and buy this book. Not only does Dr. Michael Greger drop a metric f*ckton of evidence that a plant-based diet will save your damn life he lays out the blueprint to make it happen. Dr. Greger shows us how regular folks can eat well and not get taken down by some totally preventable bullsh*t. "Thug Kitchen" "An absolute rhapsody of informational wisdom on how to achieve a life of health and longevity without disease."--Caldwell B. Esselstyn Jr. M.D. author of "Prevent and Reverse Heart Disease" ""How Not To Die "is one of the most important books on health ever written. Dr. Greger shows us how to prevent and sometimes reverse all the major diseases that are killing us. We have the genetic potential to live disease free lives full of health and vitality until we are past 100. This book is the scientific road map we need to do exactly that." --John Mackey CEO of Whole Foods Market "An absolute rhapsody of informational wisdom on how to achieve a life of health and longevity without disease."--Caldwell B. Esselstyn Jr. M.D. author of "Prevent and Reverse Heart Disease" ""How Not To Die" is one of the most important books on health ever written. Dr. Greger shows us how to prevent and sometimes reverse all the major diseases that are killing us. We have the genetic potential to live disease free lives full of health and vitality until we are past 100. This book is the scientific road map we need to do exactly that." --John Mackey CEO of Whole Foods Markets "Absolutely the best book Ive read on nutrition and diet." --Dan Buettner author of "The Blue Zones Solution" "Meticulously well-documented Gregers guidebook provides evidence on everything from the pesticide-Parkinsons connection to the role of antioxidants in breast cancer prevention. Gerger also offers up friendly tips like his favorite smoothie recipe and a turmeric tutorial. Follow his advice and you may not live forever but youll almost certainly live a healthier life." --BookPage "This book brims with valuable insights. Dr Greger tends to rely on the gold standard of medical research randomised controlled trials rather than the latest fads. Vegetarian or not this book is a great way to improve your diet." --Financial Times The primary determinant of our health and well-being is what we eat and how we live. In this extraordinary and empowering book Dr. Michael Greger explains why. Highly recommended. --Dean Ornish M.D. author of "The Spectrum" and "Dr. Dean Ornish s Program for Reversing Heart Disease""ISBN-10 1250066115ISBN-13 9781250066114View Full Specifications
SpecificationsAuthor 1 Mary Pope OsborneBook Description Magic Tree House 31 Summer ofFormat PaperbackEdition Number 0ISBN-13 9780375864919Language EnglishNumber of Pages 0Parental Rating 6 - 8 YearsView Full Specifications SpecificationsAuthor 1 Mary Pope OsborneBook Description Magic Tree House 31 Summer ofFormat PaperbackEdition Number 0ISBN-13 9780375864919Language EnglishNumber of Pages 0Parental Rating 6 - 8 YearsView Full Specifications
SpecificationsAbout the Author Caitlin Doughty was born and raised in Hawaii before gaining a degree in Medieval History from the University of Chicago. She currently lives in Los Angeles where she owns an alternative funeral home Undertaking LA. She is the creator of the Ask a Mortician web series the founder of the death acceptance collective The Order of the Good Dead and co-founder of Death Salon.Author 1 Caitlin DoughtyBook Description Unforgettable . . . a hilarious poignant and impassioned plea to revolutionise our attitudes to death Gavin Francis GuardianFrom her first day at Westwind Cremation & Burial twenty-three-year-old Caitlin Doughty threw herself into her curious new profession. Coming face-to-face with the very thing we go to great lengths to avoid thinking about she started to wonder about the lives of those she cremated and the mourning families they left behind and found herself confounded by peoples erratic reactions to death. Exploring our death rituals - and those of other cultures - she pleads the case for healthier attitudes around death and dying. Full of bizarre encounters gallows humour and vivid characters both living and very dead this illuminating account makes this otherwise terrifying subject inviting and fascinating.Editorial Review A zingy fresh and possibly even important book about death . . . This book might change your life * * Evening Standard * * Upbeat brave and brilliantly morbidly curious . . . Important and timely * * Sunday Times * * A well-researched beautifully observed book and Doughty is a convincing and impassioned advocate for changes in our cultural attitudes towards death . . . Theres much to enjoy in this thoughtful unflinching and highly entertaining memoir * * Observer * * Absolutely and utterly life affirming . . . Nothing is off limits . . . And yet all of it is written with the utmost respect . . . There are many moments that moved me . . . Doughtys language is full of the notion of care * * Scotsman * * Funny but not flippant sometimes painful but rightly so and always compelling * * Literary Review * * Frank . . . philosophical . . . engaging and even wicked * * New York Times * * Acerbic hilarious and thoughtful . . . Doughtys feisty but lovable personality shines through and that would be enough for a decent memoir but she does so much more here. The author uses her own life as a jumping off point in this beautifully crafted piece of writing dovetailing her own observations with the work of psychologists literary figures industry professionals philosophers and religious leaders to argue coherently and convincingly that the impersonal big business model of the funeral industry is robbing us of a vital component of the human experience. She argues that only by facing our mortality and becoming intimate with the idea of death can we live our lives to the fullest and its hard to argue with her * * Independent * * Eye-opening cringe-inducing often hilarious occasionally haunting always insightful -- DAVID EAGLEMAN Caitlin Doughty blows a huge matter-of-fact hole in the grim curtain of silence surrounding the death industry - and what a blessed relief that is. This book absolutely must be read if only to remind all of us that exercise organic food and plastic surgery only work up to a point. Doughty is my kind of death crusader - compassionate unblinking and very very funny -- MEG ROSOFF Caitlin Doughty is not what I imagine a funeral director to be . . . she is funny young and enthusiastic the same characteristics that infuse her memoir * * Sunday Times * * Strange and funny. It may well blow your mind wide open * * Flavorwire * * [Doughtys] sincere hilarious and perhaps life-altering memoir is a must-read for anyone who plans on dying * * Booklist * * Arresting . . . refreshing . . . riveting * * Grazia * * Timely funny honest and interesting Smoke Gets in Your Eyes is an enormously helpful contribution to the current taboo-breaking debate about death -- Virginia Ironside With the dark wit you might expect from an undertaker and the compassion and insight you might not strong storytelling and vivid descriptions she displays a protective mechanism that the psychologists seem to have forgotten - humour * * New Scientist * * Brave and fascinating . . . unusually funny * * Daily Mail * * A death-changing book . . . It is impossible not to be inspired by Doughtys commitment to her cause * * The Times * * Often funny . . . yet never irreverent * * Irish Sunday Independent * * A book as graphic and morbid as this one could easily suck its readers into a bout of sorrow but Doughty - a trustworthy tour guide through the repulsive and wondrous world of death - keeps us laughing most of the way * * Washington Post * * Theres a welcome honesty to Doughtys account of her time as a mortician which starts when she has to shave the face of her first corpse. In some ways its reassuring that we return to dust and Doughtys healthy humour and practicality are reassuring too * * Glasgow Sunday Herald * * Theres something about her understanding of how fragile life can be that got to me . . . And although none of us wants to be confronted by that all the time Doughty has a matter-of-factness that makes that not as scary as it usually seems * * Scotland on Sunday * * Doughty writes about her life with corpses with all the sassiness that other young women bring to penning romcoms * * Mail on Sunday * * Doughty is determined to lead the way in confronting mortality. Indeed she does not so much meet Deaths gaze as attempt to stare him into submission...Doughtys corpse-collecting adventures are often hilarious as well as informing. If you had not planned to pack a book about crematoria for your holiday read this one offers plenty of reasons to reconsider * * Financial Times * * A highly unusual memoir . . . a manifesto for how to live - and die - better. Caitlin with her no-nonsense style and absolute single-mindedness plus a healthy dose of goth sensibility bravely shows that death is nothing to be afraid of * * Twin Magazine * * Truly riveting . . . this funerally forthright book rings with life and dead-pan humour . . . Having read her brilliant contribution to the death debate Im with her all the way to the cremation chamber and Id let her push the button * * Bookseller Book of the Month * *ISBN-10 1782111050ISBN-13 9781782111054Language EnglishNumber of Pages 272View Full Specifications SpecificationsAbout the Author Caitlin Doughty was born and raised in Hawaii before gaining a degree in Medieval History from the University of Chicago. She currently lives in Los Angeles where she owns an alternative funeral home Undertaking LA. She is the creator of the Ask a Mortician web series the founder of the death acceptance collective The Order of the Good Dead and co-founder of Death Salon.Author 1 Caitlin DoughtyBook Description Unforgettable . . . a hilarious poignant and impassioned plea to revolutionise our attitudes to death Gavin Francis GuardianFrom her first day at Westwind Cremation & Burial twenty-three-year-old Caitlin Doughty threw herself into her curious new profession. Coming face-to-face with the very thing we go to great lengths to avoid thinking about she started to wonder about the lives of those she cremated and the mourning families they left behind and found herself confounded by peoples erratic reactions to death. Exploring our death rituals - and those of other cultures - she pleads the case for healthier attitudes around death and dying. Full of bizarre encounters gallows humour and vivid characters both living and very dead this illuminating account makes this otherwise terrifying subject inviting and fascinating.Editorial Review A zingy fresh and possibly even important book about death . . . This book might change your life * * Evening Standard * * Upbeat brave and brilliantly morbidly curious . . . Important and timely * * Sunday Times * * A well-researched beautifully observed book and Doughty is a convincing and impassioned advocate for changes in our cultural attitudes towards death . . . Theres much to enjoy in this thoughtful unflinching and highly entertaining memoir * * Observer * * Absolutely and utterly life affirming . . . Nothing is off limits . . . And yet all of it is written with the utmost respect . . . There are many moments that moved me . . . Doughtys language is full of the notion of care * * Scotsman * * Funny but not flippant sometimes painful but rightly so and always compelling * * Literary Review * * Frank . . . philosophical . . . engaging and even wicked * * New York Times * * Acerbic hilarious and thoughtful . . . Doughtys feisty but lovable personality shines through and that would be enough for a decent memoir but she does so much more here. The author uses her own life as a jumping off point in this beautifully crafted piece of writing dovetailing her own observations with the work of psychologists literary figures industry professionals philosophers and religious leaders to argue coherently and convincingly that the impersonal big business model of the funeral industry is robbing us of a vital component of the human experience. She argues that only by facing our mortality and becoming intimate with the idea of death can we live our lives to the fullest and its hard to argue with her * * Independent * * Eye-opening cringe-inducing often hilarious occasionally haunting always insightful -- DAVID EAGLEMAN Caitlin Doughty blows a huge matter-of-fact hole in the grim curtain of silence surrounding the death industry - and what a blessed relief that is. This book absolutely must be read if only to remind all of us that exercise organic food and plastic surgery only work up to a point. Doughty is my kind of death crusader - compassionate unblinking and very very funny -- MEG ROSOFF Caitlin Doughty is not what I imagine a funeral director to be . . . she is funny young and enthusiastic the same characteristics that infuse her memoir * * Sunday Times * * Strange and funny. It may well blow your mind wide open * * Flavorwire * * [Doughtys] sincere hilarious and perhaps life-altering memoir is a must-read for anyone who plans on dying * * Booklist * * Arresting . . . refreshing . . . riveting * * Grazia * * Timely funny honest and interesting Smoke Gets in Your Eyes is an enormously helpful contribution to the current taboo-breaking debate about death -- Virginia Ironside With the dark wit you might expect from an undertaker and the compassion and insight you might not strong storytelling and vivid descriptions she displays a protective mechanism that the psychologists seem to have forgotten - humour * * New Scientist * * Brave and fascinating . . . unusually funny * * Daily Mail * * A death-changing book . . . It is impossible not to be inspired by Doughtys commitment to her cause * * The Times * * Often funny . . . yet never irreverent * * Irish Sunday Independent * * A book as graphic and morbid as this one could easily suck its readers into a bout of sorrow but Doughty - a trustworthy tour guide through the repulsive and wondrous world of death - keeps us laughing most of the way * * Washington Post * * Theres a welcome honesty to Doughtys account of her time as a mortician which starts when she has to shave the face of her first corpse. In some ways its reassuring that we return to dust and Doughtys healthy humour and practicality are reassuring too * * Glasgow Sunday Herald * * Theres something about her understanding of how fragile life can be that got to me . . . And although none of us wants to be confronted by that all the time Doughty has a matter-of-factness that makes that not as scary as it usually seems * * Scotland on Sunday * * Doughty writes about her life with corpses with all the sassiness that other young women bring to penning romcoms * * Mail on Sunday * * Doughty is determined to lead the way in confronting mortality. Indeed she does not so much meet Deaths gaze as attempt to stare him into submission...Doughtys corpse-collecting adventures are often hilarious as well as informing. If you had not planned to pack a book about crematoria for your holiday read this one offers plenty of reasons to reconsider * * Financial Times * * A highly unusual memoir . . . a manifesto for how to live - and die - better. Caitlin with her no-nonsense style and absolute single-mindedness plus a healthy dose of goth sensibility bravely shows that death is nothing to be afraid of * * Twin Magazine * * Truly riveting . . . this funerally forthright book rings with life and dead-pan humour . . . Having read her brilliant contribution to the death debate Im with her all the way to the cremation chamber and Id let her push the button * * Bookseller Book of the Month * *ISBN-10 1782111050ISBN-13 9781782111054Language EnglishNumber of Pages 272View Full Specifications
SpecificationsAbout the Author Jamie Oliver is a global phenomenon in food and campaigning. During a 19-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh delicious food. Through his organization Jamie is leading the charge on a global food revolution aiming to reduce childhood obesity and improve everyones health and happiness through food. _x000D_ Jamie started cooking at his parents pub The Cricketers in Clavering Essex at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe where he was famously spotted by a television production company and the Naked Chef was born.Author 1 Jamie OliverBook Description Discover super-indulgent show-stopping food for the weekend with Jamie Oliver featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast. With behind-the-scenes action shots of the famous cafe on Southend pier Jamie is beside the seaside cooking and eating fantastic food along with his celebrity guests. Itll be that love at first bite feeling when you treat your family and friends to: FEARNE COTTONs Mexican fish tacos with all of the trimmings - sweet charred pineapple salsa chunky guacamole garlicky sour cream and jalapeno-spiked slaw DAVID TENNANTs Croatian-style cuttlefish risotto with chilli-spiked parsley oil MARK HAMILLs roast sirloin and Yorkshire puddings served with epic beef-bone gravy SCARLETT MOFFATTs Scotch eggs with fresh herbs and a spicy kick JAMIEs epic poached chicken and dumplings with mustard sauce and fiery horseradishISBN-10 241371449Language EnglishNumber of Pages 256Publication Date 15-Nov-18Publisher Penguin Books Ltd SpecificationsAbout the Author Jamie Oliver is a global phenomenon in food and campaigning. During a 19-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh delicious food. Through his organization Jamie is leading the charge on a global food revolution aiming to reduce childhood obesity and improve everyones health and happiness through food. _x000D_ Jamie started cooking at his parents pub The Cricketers in Clavering Essex at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe where he was famously spotted by a television production company and the Naked Chef was born.Author 1 Jamie OliverBook Description Discover super-indulgent show-stopping food for the weekend with Jamie Oliver featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast. With behind-the-scenes action shots of the famous cafe on Southend pier Jamie is beside the seaside cooking and eating fantastic food along with his celebrity guests. Itll be that love at first bite feeling when you treat your family and friends to: FEARNE COTTONs Mexican fish tacos with all of the trimmings - sweet charred pineapple salsa chunky guacamole garlicky sour cream and jalapeno-spiked slaw DAVID TENNANTs Croatian-style cuttlefish risotto with chilli-spiked parsley oil MARK HAMILLs roast sirloin and Yorkshire puddings served with epic beef-bone gravy SCARLETT MOFFATTs Scotch eggs with fresh herbs and a spicy kick JAMIEs epic poached chicken and dumplings with mustard sauce and fiery horseradishISBN-10 241371449Language EnglishNumber of Pages 256Publication Date 15-Nov-18Publisher Penguin Books Ltd
SpecificationsAuthor 1 Mary Pope OsborneBook Description Eight-year-old Jack and his little sister Annie are playing in the woods during their summer holiday when they find a mysterious tree house full of books. But these are no ordinary books . . . And this is no ordinary tree house . . .Format PaperbackEdition Number 1Editor 1 Penguin Books LtdGrade NewISBN-10 1862305250ISBN-13 9781862305250View Full Specifications SpecificationsAuthor 1 Mary Pope OsborneBook Description Eight-year-old Jack and his little sister Annie are playing in the woods during their summer holiday when they find a mysterious tree house full of books. But these are no ordinary books . . . And this is no ordinary tree house . . .Format PaperbackEdition Number 1Editor 1 Penguin Books LtdGrade NewISBN-10 1862305250ISBN-13 9781862305250View Full Specifications
SpecificationsAuthor 1 Russ ShiptonEdition Number 1st EditionISBN-13 9780711901599Language EnglishNumber of Pages 16Publication Date 23-Dec-88Publisher Music Sales SpecificationsAuthor 1 Russ ShiptonEdition Number 1st EditionISBN-13 9780711901599Language EnglishNumber of Pages 16Publication Date 23-Dec-88Publisher Music Sales
SpecificationsAuthor 1 روبرت غرينBook Description هذا الكتاب كما جاء في مقدمته "هو تكثيف للحكمة العابرة للأزمان التي تتضمنها دروس الحرب ومبادئها، وقد صمم الكتاب لكي يسلحك بمعرفة عملية، ستمنحك خيارات وميزات لا تحصى في التعامل مع المحاربين الخفيين الذين يهاجمونك في معركة الحياة اليومية.Format HardcoverCountry of Origin Saudi ArabiaLanguage ArabicNumber of Pages 673Publication Date 2011Publisher العبيكان للنشر SpecificationsAuthor 1 روبرت غرينBook Description هذا الكتاب كما جاء في مقدمته "هو تكثيف للحكمة العابرة للأزمان التي تتضمنها دروس الحرب ومبادئها، وقد صمم الكتاب لكي يسلحك بمعرفة عملية، ستمنحك خيارات وميزات لا تحصى في التعامل مع المحاربين الخفيين الذين يهاجمونك في معركة الحياة اليومية.Format HardcoverCountry of Origin Saudi ArabiaLanguage ArabicNumber of Pages 673Publication Date 2011Publisher العبيكان للنشر